Project Architect (Frank Gehry & Associates)
A 40,000 sf estate winery in Ontario near Niagara Falls. The
program includes a 35-acre vineyard and winemaking
facilities for the annual production of 30,000 cases of Pinot
Noir and Chardonnay, tasting rooms, a cafe, a retail store,
and a dining room in the heart of the barrel aging cellar. A
winery tour route winds through the building on catwalks
providing public access while keeping the tour groups
separate from the production facilities.
Unbuilt
